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In this traditional restaurant, the culinary experience has been in line with the bistronomic cuisine that's been in place for several years. Located a stone's throw from the pedestrian centre of Angers, Reste au 51 is perfect for a lunch break when out shopping or for dinner before going to see a film at Les 400 Coups. Depending on the time of year, you can eat half-cooked beef accompanied by crunchy vegetables and creamy feta, a boneless French cockerel, leg stuffed with apricot coriander, carrot with candied lemon, shallot candied with honey and cumin poultry jus, or maybe sea bream, Viennese nori and glazed vegetables. It's creative, pretty to look at and very good! The lunch menu is very affordable and changes weekly, while the evening menu also offers excellent value for money.
In this traditional restaurant, the culinary experience has been in line with the bistronomic cuisine that's been in place for several years. Located a stone's throw from the pedestrian centre of Angers, Reste au 51 is perfect for a lunch break when out shopping or for dinner before going to see a film at Les 400 Coups. Depending on the time of year, you can eat half-cooked beef accompanied by crunchy vegetables and creamy feta, a boneless French cockerel, leg stuffed with apricot coriander,...